tag:blogger.com,1999:blog-669627311885343854.post354956423547884023..comments2023-11-03T05:04:44.191-07:00Comments on Baking Bread to Save the World: Bagels RevisitedEthanhttp://www.blogger.com/profile/00160907242106560036noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-669627311885343854.post-24975058640135605242008-08-31T04:35:00.000-07:002008-08-31T04:35:00.000-07:00Hooray for bagels. I agree with the intimidation f...Hooray for bagels. I agree with the intimidation factor that poolishes and pre-ferments have.Chouhttps://www.blogger.com/profile/11711969146276630261noreply@blogger.comtag:blogger.com,1999:blog-669627311885343854.post-76515048740519278372008-08-29T14:47:00.000-07:002008-08-29T14:47:00.000-07:00Oh, your bagels look perfect! So, so good. Wish I ...Oh, your bagels look perfect! So, so good. Wish I had a dozen or so right now. Coincidentally, I just recently read <A HREF="http://smittenkitchen.com/2007/09/bronx-worthy-bagels/" REL="nofollow">this post</A> on Smitten Kitchen about the very same thing. Her dad's memories are great to read, and her bagels are beautiful, too.Lisahttps://www.blogger.com/profile/01970997615781244805noreply@blogger.comtag:blogger.com,1999:blog-669627311885343854.post-83948072675614247952008-08-28T07:37:00.000-07:002008-08-28T07:37:00.000-07:00Let's hear it for Francis Richard Shayer! Nice pic...Let's hear it for Francis Richard Shayer! Nice pics, bro.Daniellehttps://www.blogger.com/profile/12939421819523616019noreply@blogger.com